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Prof.ssa Roberta Garibaldi

roberta.garibaldi@unibg.it

Tel.: +39 0352052752 (Rosate)
Fax: +39 0352052224

Office hours: MAGGIO: venerdý 25 aula esame ore 12.00. GIUGNO: giovedý 7 ore 14.00; giovedý 14 aula esame ore 12.00; martedý 19 ore 12.00; giovedý 28 ore 12.00. LUGLIO: mercoledý 4 aula esame ore 12.00; giovedý 12 ore 18.00.
Il ricevimento di martedý 19 giugno ore 12.00 Ŕ POSTICIPATO a venerdý 22 alle ore 11.30 presso ufficio 301 Rosate.


Building: Rosate
piazza Rosate 2 - 24129 Bergamo (BG) - Italy
room 301

Assistant professor
Degree Courses - Foreign Languages, Literatures and Cultures

Assistant professor
Department of Foreign Languages, Literatures and Cultures

Subjects:
13110Economic InstitutionsEconomia e impresa
37152MarketingMarketing (5 cfu)
44137Tourism Management (Tourism Industry + Tourism Services Management)-ENG Tourism Management (Tourism Industry + Tourism Services Management) (10 cfu)

Subjects (previous Academic Years):
44119Business and Marketing-ENG Business and Marketing
5879Economics and Management of Tourism EnterprisesEconomia e gestione delle imprese turistiche
44009Enterprise and MarketingArea di impresa e marketing
92089Fundamentals of Economics and MarketingIstituzioni di economia e marketing
92074MarketingMarketing (6 cfu)
44130Tourism Industry Management-ENG Tourism Industry Management
44004Tourism MarketingMarketing turistico


Roberta Garibaldi is aggregate professor of "Marketing" and "Tourism Industry" at the University of Bergamo and is responsible of Tourism Lab.
She has done several research and applied projetcs for local authorities, consortium and companies. She has been involved in projects with other universities, e.g. University of Milano-Bicocca, University of Milano, University of California-Chico, Trentino School of Management tsm.
She has authored several books and papers published in national and international journals. Main books: "Primo Rapporto sul turismo enogastronomico italiano" (2018); "In viaggio per cibo e vino. Opportunità per un nuovo turismo integrato. Volume I" (2017); "In viaggio alla scoperta di cibo e vino. Esperienze creative a confronto. Volume II" (2017); "Economia e gestione delle imprese turistiche" (2015), "Il turismo culturale europeo. Città ri-visitate. Nuove idee e forme del turismo culturale" (2014), "Il turismo culturale europeo" (2012), "Facebook in tourism" (2011).
She is also:
- Member of the Advisory Board and Ambassador for Italy for the World Food Travel Association
- Scientific Director of East Lombardy European Region of Gastronomy
- Member of IGCAT Board ? International Institute of Gastronomy, Culture, Arts and Tourism
- Member of AIEST ? Association Internationale d?Experts Scientifiques du Tourisme
- Member of ATLAS ? Association for Tourism and Leisure Education.
- Delegate of Lombardy Region to SISTUR, Italian association of tourism sciences
- Director of the book series of CeSTIT name "Nuovi Orizzonti", edited by Franco Angeli